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HappilyCoriander Seeds are used in dishes like soups and salsas, as well as Indian, Middle Eastern, and Asian meals like curries and masalas. Coriander may lower blood sugar by activating certain enzymes. It’s powerful enough that people with low blood sugar should use it cautiously. It is full of antioxidants that demonstrate immune-boosting, anticancer, and anti-inflammatory properties and promote brain & gut health.
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